Drying farm crops Carl W. Hall,
Material type:
TextPublication details: Conneticut: The Avi Publishing Co, 1971.Description: xxiii, 336pSubject(s): DDC classification: - 664.0284 HAD
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Books | Central Library Allama Iqbal Open University Islamabad General Stacks | 664.0284 HAD (Browse shelf(Opens below)) | Available | 1777 |
Browsing Central Library Allama Iqbal Open University Islamabad shelves, Shelving location: General Stacks Close shelf browser (Hides shelf browser)
|
|
|
No cover image available | No cover image available |
|
|
||
| 664.0282 PRO Processing and packaging of heat preserved foods | 664.0284 BRF Food dehydration : a dictionary and guide | 664.0284 BRF Food dehydration : a dictionary and guide | 664.0284 HAD Drying farm crops | 664.02845 KIF Freeze-drying of foods | 664.02853 QUA Quality in frozen food | 664.0288 KOU Ultraviolet light in food technology : principles and applications |
eng
There are no comments on this title.
Log in to your account to post a comment.