College & University Foodservice Management Standards
by Peter J. Eckel, Jr.
Material type: BookPublisher: 1985Description: 175p.ISBN: 0-87055-480-8.Item type | Location | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|
Books |
Regional Library Thatta
|
275/02 (Browse shelf) | Available |
Total holds: 0
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