Food, diet and nutrition
by
Jones, Kenneth L
; Shainberg, Louis W. (jt. auth.)
; Byer, Curtis O. (jt. auth.)
.
Publisher: San Francisco: Canfield, 1970Description: viii, 128p.Subject(s): Diet![](/opac-tmpl/prog/images/filefind.png)
![](/opac-tmpl/prog/images/filefind.png)
![](/opac-tmpl/prog/images/filefind.png)
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includes index and bibliography
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