Seafood nutrition : facts, issues and marketing of nutrition in fish and shellfish
by Nettleton, Joyce A.
Material type: BookPublisher: New York: Van Nostrand Reinhold, 1985Description: 280p.ISBN: 0943738121.Subject(s): Diet-United states | Fish as food-Analysis | Seafood-AnalysisNo physical items for this record
Includes bibliography and index
eng
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