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101.
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Sports nutrition : vitamins and trace elements, second edition
by Wolinsky, Ira (jt.ed.).
Edition: 2nd ed. Publisher: Boca Raton: CRC, 2005Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 613.286 SPO.
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102.
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Sports drinks : basic science and practical aspects
by Maughan,Ronald J;
Murray, Robert(jt. auth.).
Publisher: Boca Raton: CRC, 2001Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 613.2088796 MAS.
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103.
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Elastic-Plastic Fracture Second Symposium Volume I Inelastic Crack Analysis
by Shih, Gudas;
Morley, John E. (ed.);
Thomas, David R. (jt. ed.).
Publisher: Philadelphia Astm 1981Availability: Items available for loan: Central Library AIOU Islamabad (1), Regional Library D.I.Khan (1). Location(s): General Stacks 618.97 GER, General Stacks 618.97 SHE.
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104.
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Life cycle nutrition : an evidence-based approach
by Sharlin, Judith(jt. ed.).
Publisher: Boston: Jones & Bartlett Publishers, 2009Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 612.399 LIF.
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105.
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Handbook of fermented functional foods
by Farnworth, Edward R. (ed.).
Edition: 2nd ed. Publisher: Boca Raton CRC Taylor & Francis 2008Availability: Items available for reference: Central Library AIOU Islamabad [613.28 HAN] (1 ). Location(s): Reference 613.28 HAN.
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106.
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McCance and Widdowson's the composition of foods
by Food Standards Agency (comp.);
Institute of Food Research (comp.).
Edition: 6th ed. Publisher: Cambridge: Royal Society of Chemistry, 2007Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 664 MCC.
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107.
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Introducing food science
by Shewfelt, Robert L.
Publisher: Boca Raton : CRC Press, 2009Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 664 SHI.
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108.
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Nutrition : a health promotion approach
by Webb, Geoffrey P.
Edition: 3rd ed. Publisher: London : Oxford University Press, USA, 2008Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 613 WEN.
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109.
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Community nutrition : planning health promotion and disease prevention
by Nnakwe, Nweze.
Publisher: Boston Jones & Bartlett Publishers 2009Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 363.85610973 NNC.
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110.
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Manual on Feeling Infants and Young Children
by Cameron, Margaret;
Hofvancer, Yngve (jt.auth.).
Edition: 2nd ed. Publisher: n.p. United Nations: n.dAvailability: Items available for reference: Central Library AIOU Islamabad [649.3 CAM] (1 ). Location(s): Reference 649.3 CAM.
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111.
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Nutrition : a lifespan approach
by Langley-Evans, Simon.
Edition: 1st ed. Publisher: West Sussex : Wiley-Blackwell, 2009Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 612.3 LAN.
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112.
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Fundamentals of human nutrition : for students and practitioners in the health sciences
by Geisslrer,Catherine A;
Powers, Hilary J. (jt. auth).
Publisher: Edinburgh : Churchill Livingstone Elsevier, 2009Availability: No items available Checked out (1).
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113.
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Medical nutrition and disease : a case-based approach
by Hark, Lisa;
Morrison, Gail(jt.auth.).
Edition: 4th ed. Publisher: West sussex : Wiley-Blackwell, 2009Availability: No items available Checked out (1).
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114.
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Vitamin and mineral requirements in human nutritionEdition: Second ed. Publisher: Geneva: World Health Organization, 2007Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 613 VIT.
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115.
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The Heinz Handbook of Nutrition : a comprehensive treatise on nutrition in health and disease
by Burton, Benjamin T.
Publisher: New York: McGraw-Hill Book Company, 1965Availability: Items available for reference: Central Library AIOU Islamabad [641.1 HEI] (1 ). Location(s): Reference 641.1 HEI.
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116.
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Nutrition in public health : handbook for developing programs and services
by Edelstein, Sari (ed.).
Edition: 2nd ed. Publisher: Boston Jones & Bartlett Publishers 2006Availability: Items available for reference: Central Library AIOU Islamabad [362.176 NUT] (1 ). Location(s): Reference 362.176 NUT.
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117.
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Food, nutrition and cookery
by Sharma, S.R. (ed.);
Kaushik, Vijay (ed.).
Publisher: New Delhi Anmol Publications 1994Availability: Items available for reference: Central Library AIOU Islamabad [363.8 FOD] (1 ). Location(s): Reference 363.8 FOD.
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118.
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A comparative study of nutritional status of student nurses :M.Sc Community Health & Nutrition
by Humera Khushnood;
Supervised by Hajra Ahmed.
Publisher: Islamabad: AIOU, 2003Online Access: Click here to access online Availability: Items available for reference: Central Library AIOU Islamabad [613.2 HUC] (1 ). Location(s): Research Repository (Theses Section) 613.2 HUC.
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119.
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Nutrition education : linking research, theory, and practice
by Contento, Isobel R.
Publisher: Boston: Jones & Bartlett Publishers, 2007Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 613.2 CON.
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120.
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Nutrition and diagnosis-related care
by Escott-Stump, Sylvia;
Escott-Stump, Sylvia.
Edition: 6th ed. Publisher: Baltimor : Lippincott Williams & Wilkins, 2008Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 615.854 ESN.
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