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61.
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Community nutriton : Course Code.862, level-postgraduateMaterial type:  Book Publisher: Islamabad: AIOU, 2000Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 641.1 ALC.
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62.
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Nutrient requirements of Buffalo
by Pathak, N. N;
Verma, D. N.
Publisher: Lucknow: International Book, 1993Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 636.293 PAN.
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63.
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Food and nutrition : for classes XI-XIIMaterial type: Book Publisher: Lahore: Fruntier Publishing Company, 1981Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 641.1 PUF.
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64.
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Simplified nutrition and diet therapy for practical nurses
by Kerschner, Velma L.
Material type: Book Publisher: Philadelphia: F A Davis, 1975Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 610.730693 KES.
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65.
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Animal Nutrition
by Singh,K.S.
Material type: Book Publisher: New Delhi: Kalyani, 1997Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 636.085 SIA.
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66.
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Nutrition conferance for feed manufacturers : 8
by Lewis, Dyfed (ed.);
Swan, Henry (ed.).
Material type: Book Publisher: London: Butterworths, 1974Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 636.085 SWN.
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67.
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Harvest of want Hunger and food security in central America and Mexico
by Ferguson, Anne E (ed. ).
Material type: Book Publisher: Boulder Westview Press 1991Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 363.809728 HAR.
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68.
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Introductory principles of nutrition : student manual
by Shannon, Barbara;
Christopher, Carole (jt.auth.);
Lewis, Christine (jt.auth.);
Wolfe,Linda (jt.auth.).
Material type: Book Publisher: Dubuque: Kendall/Hunt, 1981Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 613.2 INT.
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69.
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Principles of nutrition and diet therapy
by Luke, Barbara.
Edition: 1stMaterial type: Book Publisher: Boston: Little Brown , 1984Availability: Items available for loan: Central Library AIOU Islamabad (2), Regional Library Thatta (1). Location(s): General Stacks 641.1 LUP, General Stacks 641.1 LUP.
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70.
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Healthy teeth trough proper nutrition
by Miller, Fred D;
Yost, Edna.
Material type: Book Publisher: New York: Arco, 1959Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 617.601 MIH.
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71.
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Cooper in animals and man
by Howell,John McC;
Gawthorne,Jeffrey M(jt.ed).
Material type: Book Publisher: Florida: CRC, 1987Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 599.019214 COP.
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72.
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Personal nutrition
by Boyle, Marrie A;
Whitney, Eleanor Noss (jt. auth).
Publisher: New York: West Publishing, 1989Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 613.2 BOP.
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73.
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Nutrition for the growing years
by McWilliams, Margaret.
Edition: 4th ed.Material type: Book Publisher: New York: John wiley & Sons, 1986Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 613.2088054 MCN.
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74.
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Role of fats in food and nutrition
by Gurr, M.I.
Material type: Book Publisher: London: Elsevier, 1984Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 613.28 GUR.
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75.
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Health and nutrition educationMaterial type: Book Publisher: Bangkok: Unesc, 1985Availability: Items available for loan: Central Library AIOU Islamabad (2). Location(s): General Stacks 613.07 APH.
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76.
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Modern nutrition in health and disease
by Shils, Maurice E.
Edition: 10th ed.Material type: Book Publisher: Baltimore: Lippincott Williams & Wilkins 2006Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 613.2 MOD.
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77.
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Collected articles on foood and nutrition : malnutrition and its prevention
by Ali, S. M.
Material type: Book Publisher: Islamabad Pakistan Council for Science and Technology 1993Availability: Items available for loan: Central Library AIOU Islamabad (2). Location(s): General Stacks 363.8 ALC.
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78.
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Nutrtion From science to life Smolin / Grosvenor
by Driskell, Judy A.
Material type: Book Publisher: Washington, DC. Harcourt 2002Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 363.8 DRN.
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79.
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Food scinece and you
by Mehas, Kay Yockey;
Rodgers, Sharon Lesley.
Edition: 2ndMaterial type: Book Publisher: New York: McGraw-Hill, 1994Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 664 MEF.
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80.
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Essentials of food science
by Vaclavik, Vickie A;
Christian, Elizabeth W.
Edition: 2nd ed. Publisher: New York: Springer, 2005Availability: No items available Checked out (1).
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