AIOU Library catalog › Results of search for 'an:"125810"'

	1.	No cover image available Food microbiology : fundamentals and frontiers by Doyle, Michael P. (ed.); Beuchat, Larry R. (ed.). Edition: 3rd ed.Material type: Book Publisher: Washington: ASM, 2007Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 664.001579 FOO. Add to cart (remove)
	2.	Food microbiology : fundamentals and frontiers by Doyle, Michael P. (ed.); Buchanan, Robert L. (ed.). Edition: 4th ed. Publisher: Washington: American Society for Microbiology, 2013Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 664.001579 FOO. Add to cart (remove)

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