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The science of food Marion Bennion

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Material type: Text

TextPublication details: New York: John Wiley, 1980.Description: 598pSubject(s):

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Central Library Allama Iqbal Open University Islamabad General Stacks	641.3 BES (Browse shelf(Opens below))	Available		64437

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Eng.

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