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Methods of analysis for functional foods and nutraceuticals edited by W. Jeffrey Hurst

Contributor(s): Material type: TextTextPublication details: London: CRC Press, 2008.Edition: 2nd edDescription: 532pISBN:
  • 9780849373145
Subject(s): DDC classification:
  • 613.2 MET
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Holdings
Item type Current library Call number Status Date due Barcode
Books Central Library Allama Iqbal Open University Islamabad General Stacks 613.2 MET (Browse shelf(Opens below)) Available 125807

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