Food science and technology edited by Lisa Jordan
Material type:
TextPublication details: New York, NY: Syrawood Publishing House, 2016.Description: viii, 257pISBN: - 9781682862551
- 664 FOO
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| Books | Central Library Allama Iqbal Open University Islamabad General Stacks | NFIC | 664 FOO (Browse shelf(Opens below)) | Available | 128504 |
Eng
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