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1. Food packaging : Principles and practice

by Robertson, Gordon L.

Edition: 2nd EditionMaterial type: book Book Publisher: Boca Raton: CRC Press, 2006Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 664.09 ROF.

2. Food packaging science and technology

by Lee, Dong Sun; Yam, Kit L; Piergiovanni, Luciano.

Publisher: London: CRC, 2008Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 664.09 LEF.

3. Food packaging : principles and practice

by Robertson, Gordon L.

Edition: 3rd ed.Material type: book Book Publisher: Boca Raton: CRC Press, 2012Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 664.09 ROF.

4. Food packaging : innovations and shelf-life

by Cruz, Rui M. S. (ed.).

Material type: book Book Publisher: New York: CRC Press, 2020Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 664.5 FOO.


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