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1. Hand book of food analysis BOOK physical characterization and nutrient analysis

by Nollet, Leo M.L.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: New York Marcel Dekker 1996Availability: No items available Checked out (1).

2. Handbook of water analysis

by Nollet, Leo M.L.(ed.).

Edition: 2nd ed. Publisher: Boca Raton : CRC Press, 2007Availability: Items available for reference: Central Library AIOU Islamabad [628.161 HAN] (1 ). Location(s): Reference 628.161 HAN.


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