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1.
Food microbiology

by Adams, Martin R; Moss, Maurice O.

Edition: 3rd ed. Publisher: Cambridge : Royal Society of Chemistry, 2008Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 664.001579 ADF.

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2.
Manual of practical microbiology and parasitology

by Chakraborty, P; Kumar Pal, Nishith (jt. auth).

Publisher: Kolkata: New Central Book Agency, 2008Availability: Items available for loan: Central Library AIOU Islamabad (3). Location(s): General Stacks 579 CHM.

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3.
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Principles of microbiology

by Bhatia, M.S. Dr.

Publisher: Delhi: Swastik publishers, 2009Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 579 BHP.

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