AIOU Library catalog › ISBD view

Advanced search
Authority search
Tag cloud
Subject cloud

Normal view MARC view ISBD view

Jay, James M.

Modern food microbiology James M. Jay - 5th edition. - New York: Chapman & hall, 1996. - xix, 661p.

HB

Eng

ISBN: 0412076918

Subjects--Topical Terms:
Food-Microbiology

Dewey Class. No.: 576.163 / JAM

Print
Add to your cart (remove)
Save record
More searches
- Search for this title in:

Copyright © 2023, All rights reserved,
Central Library, AIOU, Islamabad Pakistan.
Customized by Irfan Tahmoor Memon (Assistant Librarian)
Ph#: | 051-9571682, 051-9571695 Email| documentdelivery@aiou.edu.pk Web| ”Central Library”