AIOU Library

Your cart is empty.
Advances in food bioproducts and bioprocessing technologies Edited by Monica Lizeth Chavez-Gonzalez, Nagamani Balagurusamy and Cristobal N. Agular - Boca Raton: CRC Press, 2020. - xxiv, 570p.


Eng

9781138544222


Food-Biotechnology

664.024 / ADV

Copyright © 2023, All rights reserved
AIOU, Islamabad Pakistan.
Ph#: | 051-9250040, 051-9571682, 051-9571695 Fax: | 051-9250146 Email| documentdelivery@aiou.edu.pk Web| ”Central Library”