Carolan , Michael S.
The sociology of food and agriculture: - 3rd edition - London: Routledge, 2022. - x,263p.
1 Introduction to a complex and ever-changing field; PART I The multi-scalar food economy 2 Understanding foodscapes: past, present, and future; 3 Food and nutrition (in)security; 4 Financialization of food; PART II Community, culture, and knowledge 5 Community, labor, and peasantries; 6 Food and culture; 7 Gender, ethnicity, and poverty; PART III Food justice and the environment 8 Agro-ecosystems and the nature of “natures”; 9 Food, agriculture, and the environment; 10 Food sovereignty – beyond food security; PART IV Agrifood futures: solutions, trade-offs, and opportunities
11 Sustainable diets and ethical consumption;
12 The “traps” in agrifood studies ... and beyond;
13 Reimagining healthy eating
9780367680015
Agriculture History
Agriculture Social aspects History
Food Social aspects
630 / CAS
The sociology of food and agriculture: - 3rd edition - London: Routledge, 2022. - x,263p.
1 Introduction to a complex and ever-changing field; PART I The multi-scalar food economy 2 Understanding foodscapes: past, present, and future; 3 Food and nutrition (in)security; 4 Financialization of food; PART II Community, culture, and knowledge 5 Community, labor, and peasantries; 6 Food and culture; 7 Gender, ethnicity, and poverty; PART III Food justice and the environment 8 Agro-ecosystems and the nature of “natures”; 9 Food, agriculture, and the environment; 10 Food sovereignty – beyond food security; PART IV Agrifood futures: solutions, trade-offs, and opportunities
11 Sustainable diets and ethical consumption;
12 The “traps” in agrifood studies ... and beyond;
13 Reimagining healthy eating
9780367680015
Agriculture History
Agriculture Social aspects History
Food Social aspects
630 / CAS