Devendra Kumar Bhatt
An introduction to food science, technology & quality management Devendra Kumar Bhatt and Priyanka Tomar - Jalandhar: Kalyani Publishers, 2006. - 404p.
PB
Eng
8127225215
Food analysis
664 / DEI
An introduction to food science, technology & quality management Devendra Kumar Bhatt and Priyanka Tomar - Jalandhar: Kalyani Publishers, 2006. - 404p.
PB
Eng
8127225215
Food analysis
664 / DEI