000 -LEADER |
fixed length control field |
00762nam a22002057a 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
ISBN |
9781138341951 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
338.19 |
Item number |
SUS |
245 ## - TITLE STATEMENT |
Title |
Sustainable food system assessment |
Sub Title |
: lessons from global practice |
Statement of responsibility, etc |
edited by Alison Blay-Palmer, Damien Conere, Ken Meter, Amanda Di Battista and Carla Johnston |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication |
London: |
Name of publisher |
2020. |
Year of publication |
Routledge, |
300 ## - PHYSICAL DESCRIPTION |
Number of Pages |
xvii,263p. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical Term |
Food supply-Environmental aspects |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical Term |
Sustainable agriculture |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical Term |
Nutrition policy |
700 ## - ADDED ENTRY--PERSONAL NAME |
Personal name |
Blay-Palmer, Alison (ed.) |
700 ## - ADDED ENTRY--PERSONAL NAME |
Personal name |
Meter, Ken (ed.) |
700 ## - ADDED ENTRY--PERSONAL NAME |
Personal name |
Conare, Damien (ed.) |
700 ## - ADDED ENTRY--PERSONAL NAME |
Personal name |
Battista, Amanda Di (ed.) |
700 ## - ADDED ENTRY--PERSONAL NAME |
Personal name |
Johnston, Carla (ed.) |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Books |