Adequate food for all (Record no. 63636)

000 -LEADER
fixed length control field 00685 a2200217 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9781420077537
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 338.19
Item number ADE
245 ## - TITLE STATEMENT
Title Adequate food for all
Sub Title : culture, science, and technology of food in the 21st century
Statement of responsibility, etc edited by Wilson G. Pond, Buford L. Nichols and Dan L. Brown
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Boca Raton:
Name of publisher CRC Press,
Year of publication 2009.
300 ## - PHYSICAL DESCRIPTION
Number of Pages xxv, 436p.
500 ## - GENERAL NOTE
General note HB
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes index
546 ## - LANGUAGE NOTE
Language note Eng
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Food supply
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Agriculture
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Nutrition
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Pond, Wilson G. (ed.)
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Nichols, Buford L. (ed.)
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Brown, Dan L. (ed.)
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Price effective from Permanent Location Not for loan Date acquired Koha item type Accession Number Lost status Damaged status Shelving location Withdrawn status Current Location Full call number
2016-11-10Central Library AIOU Islamabad 2014-05-02Books117885  General Stacks Central Library AIOU Islamabad338.19 ADE

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