Food science : Cereals and oilseeds
by
Wells, Johann (ed.)
.
Material type: 
BookPublisher: New York, NY: Syrawood Publishing House, 2016Description: vii, 265p.ISBN: 9781682863091.Subject(s): Food science | Grain | Oilseeds
| Item type | Location | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
| Books |
Central Library AIOU Islamabad
General Stacks
Allama Iqbal Open UniversityCentral Library |
Non Fiction | 664.7 FOO (Browse shelf) | Available | 128505 |
Total holds: 0
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Eng
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