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Halal business management : a guide to achieving halal excellence

by Tieman, Marco.
Material type: materialTypeLabelBookPublisher: London: Routledge, 2021Description: xx, 206p.ISBN: 9780367625917.Subject(s): Halal food industry-Management | Halal food industry-Marketing
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Item type Location Collection Call number Status Date due Barcode Item holds
Books
Central Library AIOU Islamabad

Allama Iqbal Open University

Central Library

General Stacks 		Non Fiction 664.0068 TIH (Browse shelf) Available 128874
Total holds: 0

Eng

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