High pressure processing of fruit and vegetable products
by Houska, Milan (ed.).
Material type: BookPublisher: Boca Raton: CRC Press, 2018Description: xvi, 177p.ISBN: 9781498739023.Subject(s): Fruit processing plants | Fruit juices | High pressure (Technology) | Food and beverage technologyItem type | Location | Call number | Status | Date due | Barcode | Item holds |
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Books |
Central Library AIOU Islamabad
General Stacks
Allama Iqbal Open UniversityCentral Library |
664.028 HIG (Browse shelf) | Available | 128507 |
Total holds: 0
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664.024 UNB Proceedings World Food Day | 664.024 UNB Proceedings World Food Day | 664.028 DET The technology of food preservation | 664.028 HIG High pressure processing of fruit and vegetable products | 664.028 PRD Dietary food products technology | 664.028 SAV Savoury coatings | 664.0282 PRO Processing and packaging of heat preserved foods |
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