Food science & technology
by
Javaid Aziz Awan
.
Material type: 
BookPublisher: Faisalabad: Unitech Communications, 2020Description: 119p.ISBN: 9789698543525.Subject(s): Food industry and trade
| Item type | Location | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|
| Books |
Central Library AIOU Islamabad
General Stacks
Allama Iqbal Open UniversityCentral Library |
664 JAF (Browse shelf) | Available | 131369 |
Total holds: 0
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| 664 HAN Handbook of hydrocolloids | 664 HOT Thermal processing of packaged foods | 664 INS Instrumentation and sensors for the food industry | 664 JAF Food science & technology | 664 JAF Food processing and preservation | 664 KHL Lipid chemistry | 664 KUH Healthcare and food science |
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