Managing frozen foods
by Kennedy, Christopher J.
Publisher: Cambridge: Woodhead, 2000Description: xv,286p.ISBN: 0-8493-0884-5.Subject(s): Food-CoolingItem type | Location | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|
Books |
Central Library AIOU Islamabad
General Stacks
Allama Iqbal Open UniversityCentral Library |
664 MAN (Browse shelf) | Available | 94716 |
Total holds: 0
Includes bibliography and index
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