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Development and evaluation of omega 3 nano- Emulsified drink using green technology /

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BookPublisher: Islamabad: Allama Iqbal Open University, 2024Description: xix,106p.Subject(s): Npnotechnology

Online resources: Click here to access online Dissertation note: PHD Thesis

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Item type	Location	Call number	Status	Date due	Barcode	Item holds
Thesis	Central Library AIOU Islamabad Allama Iqbal Open University Central Library Research Repository (Theses Section)	664.1 NOD (Browse shelf)	Not for loan		136050

Total holds: 0

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Previous	664.001579 SAM Microbial analysis of cooked food sold in Sunday bazaars of Karachi	664.00579 UZM Microbial load on common dishes served in cafeterias of universities of Islamabad	664.0284804 ZUD Designing of solar dryers for small, medium and large scale in Khairpur, Sindh, Pakistan	664.1 NOD Development and evaluation of omega 3 nano- Emulsified drink using green technology	664.153 NAM Microbial analysis of Lahori Deserts	664.1549 AYA Assessment of microbial quality & safety of seafood available in Rawalpindi & Islamabad	664.78 UZA Assessment of nutrition status and physical development activities among university student	Next

PHD Thesis

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