Nutrition in clinical care
by Howard, Rosanne Beatrice; Herbold,Nancie Harvey (jt.auth.).
Material type: BookPublisher: New York: McGraw-Hill, 1978Description: x, 642p.ISBN: 0070305455.Subject(s): Diet therapyItem type | Location | Call number | Status | Date due | Barcode | Item holds |
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Books |
Central Library AIOU Islamabad
General Stacks
Allama Iqbal Open UniversityCentral Library |
613.28 HON (Browse shelf) | Available | 27242 |
Total holds: 0
Browsing Central Library AIOU Islamabad Shelves , Shelving location: General Stacks Close shelf browser
613.262 BEG Vegetarian nutrition and wellness | 613.28 CHI Children's food marketing and innovation | 613.28 GUR Role of fats in food and nutrition | 613.28 HON Nutrition in clinical care | 613.284 OLI Olive oil and health | 613.286 BAB Bioavailability and analysis of vitamins in foods | 613.286 FOO Food oxidants and antioxidants chemical,biological and functional properties |
HB
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