Food technology the world over : South America, Africa and the Middle East Aisa
by
Peterson, Martin S
; Tressler, Donald K.
Material type: 
BookPublisher: Westport, Connecticut: AVI Publishing. 1965Description: Vol.2 ix, 414p.Subject(s): Food-Analysis
| Item type | Location | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|
| Books |
Central Library AIOU Islamabad
General Stacks
Allama Iqbal Open UniversityCentral Library |
664 PEF (Browse shelf) | Available | 7592 |
Total holds: 0
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| 664 MEF Food science | 664 MEF Food scinece and you | 664 MIG Migration from food contact materials | 664 PEF Food technology the world over | 664 POF Food science | 664 POF Food science | 664 PRF Food microbiology and nutrition |
Eng
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