Food for nought : the decline in nutrition
by Hall, Ross Hume.
Material type: BookPublisher: New York: Harper and Row, 1974Description: 292p.ISBN: 0061410780.Subject(s): Nutrition | food industry and trade | AgricultureItem type | Location | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|
Books |
Central Library AIOU Islamabad
General Stacks
Allama Iqbal Open UniversityCentral Library |
641.1 HAF (Browse shelf) | Available | 20849 |
Total holds: 0
Browsing Central Library AIOU Islamabad Shelves , Shelving location: General Stacks Close shelf browser
No cover image available | No cover image available | |||||||
641.1 FOO Food and man | 641.1 GAS The science of food | 641.1 GAS The science of food | 641.1 HAF Food for nought | 641.1 HAH How to triple your energy | 641.1 HEA The health aspects of food and nutrition | 641.1 IMP Implementing dietary guidelines for healthy eating |
eng
There are no comments for this item.