Chinese cooking and eating for health
by
Lo, Kenneth
.
Material type: 
BookPublisher: London: Granada, 1979Description: 272p.Subject(s): Cookery, Chinese
| Item type | Location | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|
| Books |
Central Library AIOU Islamabad
General Stacks
Allama Iqbal Open UniversityCentral Library |
641.5951 LOC (Browse shelf) | Available | 20609 |
Total holds: 0
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| 641.5945 TAE Environmental soil science, third edition | 641.595 COO Oriental cookery | 641.5951 LEC The easy way to Chinese cooking | 641.5951 LOC Chinese cooking and eating for health | 641.5954 BOF Food administration in India | 641.5954 MAI Indian meat and fish cookery | 641.5954 SII Indian cookery |
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