The complete bread book :over 200 traditional recipes from around the world
by Walker, Lorna; Hughes, Joyce.
Material type: BookPublisher: New York: Hamlyn, 1977Description: 185p.ISBN: 0600314146.Subject(s): Bread, cookeryItem type | Location | Call number | Status | Date due | Barcode | Item holds |
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Books |
Central Library AIOU Islamabad
General Stacks
Allama Iqbal Open UniversityCentral Library |
641.815 WAC (Browse shelf) | Available | 33489 |
Total holds: 0
Browsing Central Library AIOU Islamabad Shelves , Shelving location: General Stacks Close shelf browser
641.815 DWB Bake your own bread and be healthier | 641.815 TEC Technology of breadmaking | 641.815 WAC The complete bread book | 641.815 WAC The complete bread book | 641.83 ALL All-time favourite salad recipes | 641.83 LAJ Joan Lay's book of salads | 641.852 JOJ James pickles and chutneys |
HB.
Eng.
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