Food processing technology : principles and practice P. Fellows

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Publication details: Cambridge: Woodhead, 2000.Edition: 2nd edDescription: xxxi, 575pISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Central Library Allama Iqbal Open University Islamabad General Stacks	664 FEF (Browse shelf(Opens below))	Available		94715
Books	Central Library Allama Iqbal Open University Islamabad General Stacks	641.4 FEF (Browse shelf(Opens below))	Available		91361

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Previous	664 DEI An introduction to food science, technology & quality management	664 EME Emerging technologies in food science : focus on the developing world	664 ENG Engineering properties of foods	664 FEF Food processing technology : principles and practice	664 FOO Food biochemistry and food processing	664 FOO Food science and food biotechnology.	664 FOO Food processing : principles and applications.	Next

Includes bibliography and index

eng

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