New food product development : from concept to marketplace
by
Fuller, Gordon W
.
Publisher: Boca Raton: CRC Press, 2011Edition: 3rd ed.Description: 508 p.ISBN: 9781439818640.Subject(s): Food --Marketing![](/opac-tmpl/prog/images/filefind.png)
Item type | Location | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|
Books |
Central Library AIOU Islamabad
General Stacks
Allama Iqbal Open UniversityCentral Library |
664.00688 FUN (Browse shelf) | Available | 115588 |
Total holds: 0
HB
Eng
There are no comments for this item.