The complete book of pressure cooking
by
Michaels, L. D
.
Publisher: London: Granada, 1977Description: 322p.ISBN: 0583127797.Subject(s): Cookery-Technique![](/opac-tmpl/prog/images/filefind.png)
Item type | Location | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|
Books |
Central Library AIOU Islamabad
General Stacks
Allama Iqbal Open UniversityCentral Library |
641.587 MIP (Browse shelf) | Available | 20594 | ||
Books |
Central Library AIOU Islamabad
General Stacks
Allama Iqbal Open UniversityCentral Library |
641.587 MIP (Browse shelf) | Available | 20615 |
Total holds: 0
Browsing Central Library AIOU Islamabad Shelves , Shelving location: General Stacks Close shelf browser
![]() |
![]() |
![]() |
![]() |
No cover image available |
![]() |
![]() |
||
641.578 BOB Barbecue cookbook | 641.578 NOF The farmhouse kitchen | 641.587 MIP The complete book of pressure cooking | 641.587 MIP The complete book of pressure cooking | 641.59439 MAH Hungarian cookery | 641.5945 ENV Environmental soil science | 641.5945 TAE Environmental soil science, third edition |
There are no comments for this item.