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Handbook of dairy foods analysis edited by Leo M. L. Nollet and Fidel Toldra

Contributor(s): Publication details: Boca Raton: CRC press, 2010.Description: xviii, 900pISBN:
  • 9781420046311
Subject(s): DDC classification:
  • 637 HAN
List(s) this item appears in: Reference Collection
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Item type Current library Call number Status Date due Barcode
Reference Central Library Allama Iqbal Open University Islamabad Reference 637 HAN (Browse shelf(Opens below)) Not for loan 114244

HB

Eng

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