Food and nutrition : customs and culture
by
Fieldhouse, Paul
.
Publisher: London: Chapman and Hall, 1995Edition: 2nd ed.Description: 253p.ISBN: 0412581108.Subject(s): Nutrition![](/opac-tmpl/prog/images/filefind.png)
Item type | Location | Call number | Status | Date due | Barcode | Item holds |
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Books |
Central Library AIOU Islamabad
General Stacks
Allama Iqbal Open UniversityCentral Library |
641.3 FIF (Browse shelf) | Available | 86996 |
Total holds: 0
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641.220979419 HEH Harvesting the dream | 641.3 BEF The facts of food | 641.3 BES The science of food | 641.3 FIF Food and nutrition | 641.3 FOO Food and nutrition | 641.3 HIE Elementary science of food | 641.3 KRC Contemporary meal management |
HB.
Eng.
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