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Seafood nutrition : facts, issues and marketing of nutrition in fish and shellfish

by Nettleton, Joyce A.
Material type: materialTypeLabelBookPublisher: New York: Van Nostrand Reinhold, 1985Description: 280p.ISBN: 0943738121.Subject(s): Diet-United states | Fish as food-Analysis | Seafood-Analysis
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Central Library AIOU Islamabad

Allama Iqbal Open University

Central Library

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641.392 NES (Browse shelf) Available 85843
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641.373 FET Feta and related Cheeses 641.374 NOA About yogurt 641.392 FIS Fish handling and processing 641.392 NES Seafood nutrition 641.4 FEF Food processing technology 641.4 FOO Food science reviews 641.4 FOO Food science reviews

Includes bibliography and index

eng

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