Quality in frozen food
by
Hung, Yen-Con
.
Material type: 
BookPublisher: New York: Chapman and Hall, 1997Description: xxi, 484p.ISBN: 0-412-07041-3.Subject(s): Frozen foods
| Item type | Location | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|
| Books |
Central Library AIOU Islamabad
General Stacks
Allama Iqbal Open UniversityCentral Library |
664.02853 QUA (Browse shelf) | Available | 86982 |
Total holds: 0
Browsing Central Library AIOU Islamabad Shelves , Shelving location: General Stacks Close shelf browser
|
No cover image available | No cover image available |
|
|
|
|
||
| 664.0284 BRF Food dehydration | 664.0284 HAD Drying farm crops | 664.02845 KIF Freeze-drying of foods | 664.02853 QUA Quality in frozen food | 664.0288 KOU Ultraviolet light in food technology | 664.0288 WIF Food irradiation | 664.06 FOO Food emulsifiers and their applications |
Includes bibliography references and index
eng
There are no comments for this item.