Refine your search
- Availability
-
Authors
- Bell, Chris. (1)
- Joule, John A. (1)
- Mills, Keith (jt.aut... (1)
- Porretta, Sebastiano... (1)
- Thomas, Gareth (1)
- Show more
- Holding libraries
-
Item types
- Books (7)
-
Locations
- General Stacks (7)
-
Topics
- Agriculture - Genera... (1)
- Airlines - Food serv... (1)
- Business & Economics... (1)
- Business / Economics... (1)
- Chemistry Forensic (1)
- Chemistry. (3)
- Commercial products ... (1)
- Commercial products. (1)
- Development - Genera... (1)
- Food & beverage tech... (3)
- Food - Microbiology. (1)
- Food - Safety measur... (1)
- Food - Sensory evalu... (1)
- Food contamination -... (1)
- Food handling. (1)
- Food manufacturing &... (1)
- Food Science. (2)
- Food. (2)
- Forensic science (1)
- Hetrocyclic chemistr... (1)
- Industrial Chemistry... (2)
- Laboratory manuals. (1)
- Life Sciences - Biol... (1)
- Marketing - Product ... (1)
- Microbiology (non-me... (1)
- Microbiology. (1)
- Organic compounds--S... (1)
- Organic reaction mec... (1)
- Pharmaceutical chemi... (1)
- Reactivity (Chemistr... (1)
- SCIENCE / Life Scien... (1)
- Science : Life Scien... (1)
- Science. (1)
- Science/Mathematics. (2)
- Scientific equipment... (1)
- Sensory evaluation. (1)
- Technology & Enginee... (2)
- Technology & Enginee... (1)
- Technology & Industr... (1)
- TECHNOLOGY / Food Sc... (1)
- Testing. (1)