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261.
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Methods of analysis of food components and additives
by Otles, Semih.
Edition: 1st ed. Publisher: Boca Raton: CRC, 2005Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 664.06 MET.
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262.
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Self assembly : : the science of things that put themselves together
by Pelesko, John A.
Edition: 1st ed. Publisher: Boca Raton: Chapman & Hall/CRC, 2007Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 620.5 PES.
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263.
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Research in science education - past, present, and future
by Behrendt, Helga (ed.);
Dahncke, Helmut (ed.);
Duit, Reinders (ed.);
Gr䢥r, Wolfgang.(ed.);
Komorek, Michael (ed.);
Kross, Angela (ed.);
Reiska, Priit.(ed.).
Edition: 1st ed. Publisher: Dordrecht: Springer, 2001Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 507.104 RES.
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264.
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Principles of general chemistry
by Silberberg, Martin S.
Publisher: Boston McGraw Hill Higher Education 2007Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 540 SIP.
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265.
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Foundations of college chemistry
by Hein, Morris;
Arena, Susan.
Edition: 12th ed. Publisher: [S.l.] Wiley 2006Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 540 HEF.
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266.
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1001Chemistray problems
by Garg, Vikas C. Dr.
Edition: 4th ed. Publisher: New Delhi Academic 2008Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 540 GAO.
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267.
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Food packaging science and technology
by Lee, Dong Sun;
Yam, Kit L;
Piergiovanni, Luciano.
Publisher: London: CRC, 2008Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 664.09 LEF.
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268.
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Introductory chemistry
by Zumdahl, Steven S.
Edition: 6th ed Publisher: Boston Houghton Mifflin 2008Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 540 ZUI.
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269.
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Modern text book of chemistry practicals According to new syllabus of U.G.C
by Lal, S.N.
Publisher: Delhi Swastik publishers & distributors 2007Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 540 LAM.
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270.
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Fiber optic sensors
by Yu, Francis T. S. (ed.);
Yin, Shizhuo (ed.);
Ruffin, Paul B. (ed.).
Edition: 2nd ed. Publisher: London : CRC Press, 2008Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 681.25 FIB.
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271.
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A textbook of chemistry practicals
by Sawhney, S. S;
Jassal, Manmohan (jt. auth);
Mittal, S.P.(jt. auth).
Publisher: New Delhi: APH Publishing, 1996Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 540.7 SAT.
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272.
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The chemistry maths book
by Steiner, Erich.
Edition: 2nd ed. Publisher: Oxford : Oxford University Press, USA, 2008Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 510.2454 STC.
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273.
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Physical chemistry
by Silbey, Robert J;
Alberty, Robert A.(jt. auth);
Bawendi, Moungi G.(jt. auth).
Edition: 4th ed. Publisher: [S.l.] : Wiley, 2004Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 541 SIP.
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274.
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Organic electroluminescence
by Kafafi, Zakya H.
Edition: 1st ed. Publisher: [S.l.] : CRC Press, 2005Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 535.357 KAO.
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275.
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Environmental chemistry, eighth edition
by Manahan, Stanley E.
Edition: 8th ed. Publisher: [S.l.] : CRC Press, 2004Availability: No items available Checked out (1).
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276.
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Food microbiology & laboratory practice
by Bell, Chris;
Neaves, Paul.(jt. auth);
Williams, Anthony P.(jt. auth).
Edition: 1st ed. Publisher: Oxford : Wiley-Blackwell, 2005Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 664.001579 BEF.
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277.
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Aviation food safety
by Sheward, Erica.
Publisher: Oxford Wiley-Blackwell 2006Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 363.7296 SHA.
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278.
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Concept research in food product design and development
by Moskowitz, Howard R;
Porretta, Sebastiano;
Silcher, Matthias.
Edition: 1st ed. Publisher: Oxford : Wiley-Blackwell, 2005Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 664.072 MOC.
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279.
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Microbiology of fruits and vegetables
by Sapers, Gerald M;
Gorny, James R;
Yousef, Ahmed E.
Edition: 1st ed. Publisher: Boca Raton : CRC Press, 2006Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 664.8001579 MIC.
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280.
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Encyclopedia of supramolecular chemistry
by Atwood, Jerry L. (ed.);
Steed, Jonathan W. (ed.).
Publisher: New Yark: Marcel Dekker, 2004Availability: Items available for reference: Central Library AIOU Islamabad [547.122603 ENC] (2 ). Location(s): Reference 547.122603 ENC.
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