Chinese cooking and eating for health
by Lo, Kenneth.
Material type: BookPublisher: London: Granada, 1979Description: 272p.Subject(s): Cookery, ChineseItem type | Location | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|
Books |
Central Library AIOU Islamabad
General Stacks
Allama Iqbal Open UniversityCentral Library |
641.5951 LOC (Browse shelf) | Available | 20609 |
Total holds: 0
eng
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