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Food science reviews :food hygiene and safety

by Watson, David (ed.).
Material type: materialTypeLabelBookPublisher: New York: Ellis Horwod, 1992Description: 77P.ISBN: 0130273694.Subject(s): Food-Preservation
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Item type Location Call number Status Date due Barcode Item holds
Books
Central Library AIOU Islamabad

Allama Iqbal Open University

Central Library

General Stacks 		641.4 FOO (Browse shelf) Available 96335
Books
Central Library AIOU Islamabad

Allama Iqbal Open University

Central Library

General Stacks 		641.4 FOO (Browse shelf) Available 91360
Total holds: 0

HB.

Eng.

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