AIOU Library catalog › Results of search for 'an:"49246"'

	1.	Handbook of dairy foods analysis by Nollet, Leo M. L. (ed.); Toldra, Fidel (ed.). Publisher: Boca Raton: CRC press, 2010Availability: Items available for reference: Central Library AIOU Islamabad [637 HAN] (1 ). Location(s): Reference 637 HAN. Add to cart (remove)
	2.	Advanced technologies for meat processing by Toldra, Fidel (ed.); Nollet, Leo M. L. (ed.). Material type: Book Publisher: New York: CRC Press, 2018Availability: Items available for loan: Central Library AIOU Islamabad (1). Location(s): General Stacks 664.907 ADV. Add to cart (remove)

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