Food taints and off-flavours edited by M. J. Saxby

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Publication details: New York: Blackie Academic and Professional 1996Edition: 2nd edDescription: xii, 326pISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Central Library Allama Iqbal Open University Islamabad General Stacks	641 FOV (Browse shelf(Opens below))	Available		87002

Includes index

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