Development of flax and black seed oil based nano-emulsion, characteristics and utilization in food products / Bisma Zulfiqar
Material type:
TextPublication details: Islamabad: Allama Iqbal Open University, 2025.Description: 128pSubject(s): DDC classification: - 664.3 BID
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Thesis | Central Library Allama Iqbal Open University Islamabad AIOU Research Repository | 664.3 BID (Browse shelf(Opens below)) | Not for loan | 136795 |
MPhil Thesis
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