| 000 -LEADER |
|---|
| fixed length control field |
00660nam a2200217Ia 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| ISBN |
0-02-647647-9 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
664 |
| Item number |
MEF |
| 100 ## - MAIN ENTRY--AUTHOR NAME |
|---|
| Personal name |
Mehas, Kay Yockey |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Food science |
| Sub Title |
: the biochemistry of food and nutrition |
| Statement of responsibility, etc |
Kay Yockey Mehas and Sharon Lesley Rodgers |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
3rd |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication |
Illinois: |
| Name of publisher |
Glencoe/McGraw-Hill, |
| Year of publication |
1997. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Other physical details |
399p |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes bibliographical references and index |
| 546 ## - LANGUAGE NOTE |
|---|
| Language note |
eng |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical Term |
Biochemistry |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical Term |
Food analysis |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical Term |
Food composition |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical Term |
Food |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Rodgers, Sharon Lesley |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Books |