Chinese vegetarian cooking : the new illustrated guide to Chinese vegetarian cooking
by Hsiung, Deh-Ta.
Material type: BookPublisher: London: Grange Books, 1985Description: 128p.ISBN: 1856274675.Subject(s): Chinese cookery | Cookery-Vegetables | cookery-ChineseItem type | Location | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|
Books |
Central Library AIOU Islamabad
Reference
Allama Iqbal Open UniversityCentral Library |
641.592951 HSC (Browse shelf) | Available | 81720 |
Total holds: 0
Browsing Central Library AIOU Islamabad Shelves , Shelving location: Reference Close shelf browser
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641.503 BEE Culinary Arts Institute Encyclopedic Cookbook | 641.503 ENC Encyclopaedia of cookery | 641.503 GOG Good housekeeping's cookery encyclopaedia | 641.592951 HSC Chinese vegetarian cooking | 641.595 PAA All asian cook book | 641.71 BOH Hamlyn all colour book of home baking | 641.853 LEE An encyclopedia of candy and ice-cream making |
HB
Eng
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