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Bioorganic phase in natural food : an overview

by Roopan, S. Mohana (ed.); Madhumitha, G. (ed.).
Material type: materialTypeLabelBookPublisher: Cham : Springer, 2018Description: xiii, 331p.ISBN: 9783319742090.Subject(s): Food--Biotechnology | Organic chemistry
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Central Library AIOU Islamabad

Allama Iqbal Open University

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641.3 ROB (Browse shelf) Available 132355
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641.3 KRC Contemporary meal management 641.3 NIE Elementary food science 641.3 NOM Nomadic food 641.3 ROB Bioorganic phase in natural food 641.3 SHF Food and dietetics 641.3 VAF Foods 641.3 ا ف غ غذا اور صحت

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