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Sustainable food system assessment : lessons from global practice

by Blay-Palmer, Alison (ed.); Meter, Ken (ed.); Conare, Damien (ed.); Battista, Amanda Di (ed.); Johnston, Carla (ed.).
Material type: materialTypeLabelBookPublisher: London: 2020. RoutledgeDescription: xvii,263p.ISBN: 9781138341951.Subject(s): Food supply-Environmental aspects | Sustainable agriculture | Nutrition policy
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