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141.
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Advancing medicine with food and nutrients
by Ingrid Kohlstadt (ed.).
Edition: 2nd ed Publisher: Boca Raton: CRC Press (Taylor & Francis Group), 2013Availability: No items available
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142.
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Lifestyle medicine
by Rippe James M.
Edition: 2nd ed. Publisher: Boca Raton: CRC Press, 2013Availability: No items available
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143.
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Food oxidants and antioxidants chemical,biological and functional properties
by Bsrtosz, Grzegorz (ed.).
Publisher: Boca Raton: CRC Press, 2014Availability: No items available
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144.
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Nutrition, lifestyle factors, and blood pressure
by Pao-Hwa Lin (ed.).
Publisher: Boca Raton: CRC Press, 2012Availability: No items available
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145.
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Methods of analysis of food components and additives
by Semih Otles.
Edition: 2nd Publisher: Boca Raton: CRC Press (Taylor & Francis Group), 2012Availability: No items available
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146.
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Managing indoor air quality
by Burroughs, H. E.
Edition: 5th ed. Publisher: Boca Raton: CRC Press (Taylor & Francis Group), 2011Availability: No items available
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147.
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Electroanalytical chemistry : a series of advances
by Allen J. Bard ed;
Cynthia Zoski (jt.ed.).
Publisher: Boca Raton: CRC Press (Taylor & Francis Group), 2012Availability: No items available
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148.
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Innovation in healthy and functional foods by
by Das Shantanu (ed.);
Bagchi debasis (ed.);
Smarta R.B (ed.).
Publisher: Boca Raton: CRC Press (Taylor & Francis Group), 2013Availability: No items available
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149.
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Introduction to clinical nutrition
by Sardesai, Vishwanath.
Edition: 3rd ed. Publisher: Boca Raton: CRC Press (Taylor & Francis Group), 2012Availability: No items available
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150.
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Principles of hazardous materials management
by Griffin, Roger D.
Edition: 2nd ed. Publisher: New York: CRC Press, 2009Availability: No items available
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151.
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Functional foods of the East
by Ho Chi-Tang (ed.);
Shahidi Fereidoon(ed.).
Publisher: New York: CRC Press, 2011Availability: No items available
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152.
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Representing modeling, and visualizing the natural environment
by Mount, Nick (ed.);
Harvey, Gemma (ed.);
Aplin, Paul (ed.);
Priestnal, Gary (ed.).
Publisher: New York: CRC Press, 2009Availability: No items available
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153.
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Nutrigenomics and nutrigenetics in functional foods and personalized nutrition
by Ferguson, Lynnette R.
Publisher: Boca Raton: CRC Press, 2014Availability: No items available
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154.
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Nutrition and type 2 diabetes : etiology and prevention
by Pereira,Mark A.
Publisher: Boca Raton: CRC Press, 2014Availability: No items available
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155.
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A guide to obesity and the metabolic syndrom : origins and treatment
by Bray, George A.
Publisher: Boca Raton: CRC Press, 2011Availability: No items available
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156.
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Dietary fiber and health
by Almeida,Nelson (editor).
Publisher: Boca Raton: CRC Press, 2012Availability: No items available
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157.
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Cardiovascular diseases : Nutritional and therapeutic interventions
by Maulik, Nilanjana (ed).
Publisher: Boca Raton: CRC Press, 2013Availability: No items available
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158.
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Functional foods and cardiovascular disease
by Moghadasian, Mohammed H. (ed.);
Eskin, N.A. Michael. (ed.).
Publisher: Boca Raton: CRC Press, 2012Availability: No items available
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159.
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Mass notification and crisis communications: planning, preparedness, and systems
by Walker, Denise C.
Publisher: Boca Raton: CRC Press, 2012Availability: No items available
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160.
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Jihadists and weapons of mass destruction
by Ackerman, Gary;
Tamsett, Jeremy.
Edition: 1st ed Publisher: Boca Raton CRC Press 2009Availability: No items available
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