AIOU Library catalog › Results of search for 'su:"Dairy products"'

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	1.	No cover image available Dairy production (Code No.778) BOOK by Naheed Manzoor. Material type: Book; Format: print ; Literary form: not fiction Publisher: Islamabad AIOU Availability: No items available Place hold Log in to add tags. Add to cart (remove)
	2.	No cover image available The science of providing milk for man by Campbell, John R; Marshall, Robert T. Material type: Book Publisher: New York: McGraw-Hill, 1975Availability: No items available Place hold Add to cart (remove)
	3.	No cover image available Milk and milk products : prepared for the use of agriculture college students by Eckles, Clarence Henry; Combs, Willes Barnes. Edition: 4thMaterial type: Book Publisher: New York: McGraw-Hill, 1951Availability: No items available Place hold Add to cart (remove)
	4.	Yoghurt : science and technology by Tamime, A. Y; Robinson, R. K. (jt. auth). Edition: 2nd ed. Publisher: Cambridge: Woodhead, 1999Availability: No items available Place hold Add to cart (remove)
	5.	Feta and related Cheeses by Robinson, R. K. (ed.); Tamime, A. Y. (ed.). Material type: Book Publisher: Cambridge: Woodhead, 1996Availability: No items available Place hold Add to cart (remove)
	6.	Dairy science and technology by Walstra, Pieter; Geurts, Tom J; Wouters, Jan T.M. Edition: 2nd Publisher: Boca Raton: Taylor and Francis, 2006Availability: No items available Place hold Add to cart (remove)
	7.	Handbook of dairy foods analysis by Nollet, Leo M. L. (ed.); Toldra, Fidel (ed.). Publisher: Boca Raton: CRC press, 2010Availability: No items available Place hold Add to cart (remove)
	8.	Milk and milk products technology by Biswas,Subhasish. Publisher: New Dehli; Jaypee Brothers, 2006Availability: No items available Place hold Add to cart (remove)
	9.	No cover image available Comparison of Milk production and composition with two different feeding regimes and reproductive performance in Beetal and Dera Din Panah Goats under farm conditions: M. Sc. (Hons) in Livestock Management by Muhammad Yaser Khan; Supervised by Pro. Dr. Naghmana Rashid. Material type: Book Publisher: Islamabad: AIOU, 2016Online Access: Click here to access online Availability: No items available Place hold Add to cart (remove)
	10.	Processing technologies for milk and milk products : method, applications and energy usage by Ashok K. Agrawal (ed.); Megh R. Goyal (ed.). Material type: Book Publisher: Oakville: Apple Academic Press, 2017Availability: No items available Place hold Add to cart (remove)
	11.	Technological interventions in dairy science : innovative approaches in processing, preservation,and analysis of milk products by Chavan, Rupesh S. (ed.); Goyal, Megh R. (ed.). Material type: Book Publisher: Canada: Apple Academic Press, 2018Availability: No items available Place hold Add to cart (remove)

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